DOSAGE: As directed by the physician
USAGE: Add 3 times of lukewarm water each time to the kashayam and to be taken twice daily before food in empty stomach.
INDICATIONS: Rheumatoid arthritis, cervical spondylitis, lumbar spondylitis, ankylosing spondylitis, sacro-ilitis.
CAUTION:
INGREDIENTS:
| S.No | Sanskrit Name | Botanical Name | Qty/Tab |
| 1 | Rasna | Alpinia galanga | 3.473 g |
| 2 | Eranda | Ricinus communis | 1.157 g |
| 3 | Bala | Sida cordifolia | 1.157 g |
| 4 | Sahachara | Barleria strigosa | 1.157 g |
| 5 | Vari | Asparagus racemosus | 1.157 g |
| 6 | Dushsparsa | Tragia involucrata | 1.157 g |
| 7 | Vasa | Justicia beddomei | 1.157 g |
| 8 | Amruta | Tinospora cordifolia | 1.157 g |
| 9 | Devahva | Cedrus deodara | 1.157 g |
| 10 | Ghana | Cyperus rotundus | 1.157 g |
| 11 | Ikshura | Hygrophila auriculata | 1.157 g |
| 12 | Viswa | Zingiber officinale | 1.157 g |
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